Go Greek with this easy and delicious recipe from Taverna Opa. Plus, it coordinates with all your Christmas decor. Green and Red Stuffed Peppers Recipe Yields Six Servings Ingredients: 6 large green bell peppers6 large red bell peppers¼ cup extra virgin olive oil⅓ cup lemon juice3 large onion, finely chopped1 cup riceSalt and pepper to taste½ cup chopped parsley1/3 cup chopped dill½ cup chopped mint1 grated tomato¼ cup water Directions: Wash the vegetables. Take a sharp knife and slice…
Pumpkin Spice Season is here! It might not feel like fall outside, but inside I have created my own fall oasis thanks to Cracker Barrel and this delicious Pumpkin Spice Bread recipe. It doesn’t have to feel like fall outside to enjoy the sights and smells of inside. Ingredients: 2 cups Libby’s 100% Pure Pumpkin 3 cups granulated white sugar 1 cup vegetable oil 2/3 cup water 4 large eggs 3 1/3 cups All-Purpose Flour 2 teaspoons baking soda 1 1/2…
Fall has always been my favorite season and even though it still feels like summer in Florida, September is a week away, so fall is on its way. First things first, baking! This recipe is not only delicious, and pretty easy to make, but it will warm your home with all those wonderful flavors of fall. Ingredients: 1/4 cup shortening 1/2 cup sugar 1/2 cup brown sugar 1 egg 1/2 tsp vanilla extract 2 cups all-purpose flour 1/2 tsp baking…
Seems like every restaurant is now serving their own spin on holiday cocktails. I’m seeing lots of Rumchata, Cranberry, Peppermint and so on…’tis the season. After indulging in a White Christmas or two, I decided to come up with my own spin on the festive cocktail. It’s so easy to make and so yummy to drink. 1 1/2 oz. Vodka 1/2 oz. Triple Sec 1 oz. fresh lime juice 1/2 oz. St. Germain 1 oz. Sparkling Cranberry juice 3-4 (or…
It’s beginning to feel like fall and I’m craving pumpkin spice EVERYTHING, and comfort food. What is it about the change in weather and early sunsets that make us crave warm, savory foods? This recipe is just that, as well as absolutely delicious and healthy. But the best part of all, it’s simple and easy to make.…
Eat Your Brussels Sprouts Last night, I was trying to decide what to serve for a side dish, and thankfully Publix came to the rescue. You’ve just got to love a grocery store that prepares simple meals to taste as you shop. I remember seeing the word “Brussels Sprout” and immediately said to myself “Ew, I don’t like Brussels Sprouts.” But, with a little encouragement by the friendly Publix staff, I tried them and fell in love. So much so, they…